Indeed, Tuesday to Saturday chef Lafranco is joined by Japanese chef Ken Saito, offering savory and refined Japanese dishes
Saito is a renowned Japanese chef who left Japan more than twenty years ago, preparing and teaching Japanese cuisine throughout the world, and now delighting our customers with his traditional sushi and sashimi.
All days from Tuesday to Saturday at the Bar Sassa Lounge.
+41 (0)91 911 41 11
The Japanese cuisine will be closed from the 2nd of August 2017. Chef Ken Saito awaits you again with his sushi and sashimi dishes from the 4th of semptember 2017.
The Villa Sassa staff is available to answer all your questions.